 Last Modified: 2007-02-22 11:10:25.0
Ye Chun Teahouse ( 冶春茶社 )
Address: No. 10 Feng Le St. ( 丰乐上街10号 )
Phone: +86 (0) 514 734 2932
Manager Review
Author:Steve Blake (Last Modified: 2007-02-22 11:10:25.0)
The Ye Chun Teahouse has been a Yangzhou staple for nearly 200 years. Not only is the teahouse set in one of the prettiest locations in town, along the tree lined banks of the Hu Cheng Canal near the Qian Long Imperial Dock, Ye Chun serves up some of the best steamed Chinese dishes as well. Most famous is the Ye Chun Zhengjiao 冶春蒸饺, a steamed meat dumpling, which is a must-order if visiting the restaurant. Other specials include Baozi 包子(stuffed steam buns) sold outside at breakfast and dinner time, along with Shaomai 烧卖 (dark rice wrapped dumplings), and Tang Gan Si 烫干丝(a Yangzhou specialty composed of thin tofu noodles in broth). Ye Chun Teahouse is easily the best place in town to grab a traditional breakfast as well, which comes in set meals.
How to Get There: Ye Chun is located at No. 10 Fengle Shang Jie (丰乐上街11号) which is on the west side of Beimen Wai Dajie (北门外大街). A second and unrelated Ye Chun is almost right next door at No. 1 Fengle Shang Jie which is on the east side of Beimen Wai Dajie.
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